Key information

Qualification type

MSc

Subject areas

Dietetics

Course type

Taught

Course summary

During the programme students are educated to be responsive practitioners, able to adapt to the changing needs of society; the course is designed to produce critically thinking and reflective professionals who have comprehensive theoretical knowledge, along with a spirit of enquiry and an analytical and creative approach to problem solving; a commitment to continuing education is also encouraged.

Different course options

Study mode

Full time

Duration

30 months

Start date

SEP-16

Tuition fees

UK fees

For this course (per year)

£3,996

Average for all Postgrad courses (per year)

£5,202

International fees

For this course

£11,500

Average for all Postgrad courses (per year)

£12,227

Entry requirements

Applicants should have an Honours degree 1st or 2.1 in human nutrition, or a degree that includes nutrition in the awards title, with sufficient emphasis in physiology and biochemistry. Applicants who speak English as a 2nd language must have adequate command of English, with an IELTS score of 7, with at least 6.5 in all elements. Students should have completed their degree not more than 5 years before their proposed entry to this Masters.

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