Masters Food Technology degrees

5 universities in the UK offer 6 postgraduate masters food technology degrees.

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Food Science (Food Biotechnology) MSc

Food Science (Food Biotechnology) MSc

Food science uses science to understand the extraordinarily complex nature of food. The study of food not only looks at the development of food products but also the changes that take place from the farm to the fork. ...Read more

UNIVERSITY OF LEEDS

(4.3)
  • 1 year Full time degree: £12000 per year (UK/EU)
Modules
  • Microbiological and Chemical Food Safety (20 Credits) - Core
  • Food Processing (20 Credits) - Core
  • Research Project (60 Credits) - Core
  • Food Biotechnology (10 Credits) - Core
  • Impacts of Food Processing on Nutritional Quality (10 Credits) - Core
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Applied Biomolecular Technology in the Pharmaceutical, Biotechnology and Food Industries MSc

Applied Biomolecular Technology in the Pharmaceutical, Biotechnology and Food Industries MSc

The course trains students to analyse the natural and artificially engineered large bio-molecules of importance to the pharmaceutical, food and nutrition, healthcare, biomedical, oil and other important...Read more

UNIVERSITY OF NOTTINGHAM

(4.7)
  • 2 years Part time degree: £2445 per year (UK/EU)
  • 1 year Full time degree: £6010 per year (UK/EU)

Food Science and Technology MSc

Food Science and Technology MSc

The programme is designed to meet the needs of professionals and practitioners in a range of sectors; it combines theoretical studies and practical elements, which can be applied in the modern food and...Read more

CARDIFF METROPOLITAN UNIVERSITY

(3.9)
  • 2 years Part time degree: £ 450 per credit module (UK/EU)
  • 1 year Full time degree: £4420 per year (UK/EU)

Food Technology for Industry MSc

Food Technology for Industry MSc

This programme aims to develop food industry staff, particularly those working in technical and quality assurance, with specific reference and application to their own practice; this applied programme...Read more

CARDIFF METROPOLITAN UNIVERSITY

(3.9)
  • 2 - 5 years Distance without attendance degree: £ 450 per credit module (UK/EU)

Food Technology (Quality Assurance) MSc

Food Technology (Quality Assurance) MSc

Ensuring a supply of safe food which meets consumers’ expectations for quality is a demanding task for today’s manufacturing industry. Industry and governments need highly qualified staff who can combine...Read more

UNIVERSITY OF READING

(4.2)
  • 12 months Full time degree: £5500 per year (UK/EU)
  • 24 months Part time degree: £5500 per year (UK/EU)

Food Safety and Biotechnology MPhil

Food Safety and Biotechnology MPhil

This programme focuses on applied aspects of advanced and emerging analytical technologies to address current issues in food safety, nutrition and food supply. It covers the entire food chain from farm...Read more

QUEEN'S UNIVERSITY BELFAST

(3)
  • 3 years Full time degree
  • 4 - 6 years Part time degree
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