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Masters Food Technology in England

7 degrees at 4 universities in England.

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Food Science and Biotechnology (With Advanced Practice) MSc

(4.2)
  • 20 months Full time degree: £4,770 per year (UK)
  • 2 years Full time degree: £4,770 per year (UK)
  • Research Project- Core
  • Food Biotechnology- Core
  • Advanced Practice in Sciences- Core
  • Food Chemistry Composition and Analysis- Core
  • Food Safety Engineering and Management- Core
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Food Science and Biotechnology MSc

(4.2)
  • 1 year Full time degree: £7,365 per year (UK)
  • 16 months Full time degree: £7,365 per year (UK)
  • 2 years Part time degree: £3,690 per year (UK)
  • 28 months Part time degree: £3,163 per year (UK)
  • Food Safety Engineering and Management- Core
  • Food Biotechnology- Core
  • Food Product Design and Manufacturing Process Development- Core
  • Research Project- Core
  • Food Chemistry Composition and Analysis- Core
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Food Science (Food Biotechnology) MSc

(4.3)
  • 12 months Full time degree: £13,500 per year (UK)
  • Food Chemistry and Biochemistry (15 Credits) - Core
  • Food Processing (15 Credits) - Core
  • Principles of Food Product Design (15 Credits) - Core
  • Food Systems and Sustainability (15 Credits) - Core
  • Food Biotechnology (15 Credits) - Core
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MSc Agri-food Technology

(4.5)
  • 1 year Full time degree: £9,600 per year (UK)
  • Digitisation in Agri-food Industry- Core
  • Research Methods (LIAT)- Core
  • New Product and Process Development- Core
  • Advanced Food Manufacturing- Core
  • Agri-Robotics- Core
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MSc Food Technology - Quality Assurance

(4.2)
  • 12 months Full time degree: £12,550 per year (UK)
  • 24 months Part time degree: £6,275 per year (UK)
  • Food Composition and Quality (10 Credits)
  • Applied Food Quality and Safety (10 Credits)
  • Research Skills and Professional Development (10 Credits)
  • Sustainable Food Manufacturing and Process Design (20 Credits)
  • Food Control Management (20 Credits)
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MSc Agri-food Technology with Professional Practice

(4.5)
  • 14 months Full time degree: £9,600 per year (UK)
  • Applied Agri-food Business Project- Core
  • Commercial and Operational Management- Core
  • Food Safety & Technical Management- Core
  • Principles of Crop Science- Core
  • New Product and Process Development- Core
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MSc by Research Agri Food Technology

(4.5)
  • 1 year Full time degree: £4,830 per year (UK)
  • 2 years Part time degree: £2,415 per year (UK)

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