Full time
2 years
JAN-25
MSc - Master of Science
Nutrition / Dietetics
Taught
Dietitians are the only profession to focus on the assessment, diagnosis and therapeutic interventions related to nutritional disorders.
This intensive two-year degree will equip you with the skills and knowledge needed to educate and guide your patients to make good choices in their nutritional intake.
Working with local NHS trusts you will develop as competent clinicians able to communicate with patients and other health professions about the status of patients and design and implement nutritional management plans to support their recovery.
You might be working with people who have chronic illness, children, athletes or those wishing to make better choices about their health. Whatever the reason, dietitians are key members of the healthcare workforce, applying their knowledge of food, nutrition, human science and research to support their patients.
For this course (per year)
£9,250
For this course (per year)
£18,375
We would normally expect to see: A first or second class (2:1 or 2:2) BSc Honours degree or equivalent in a relevant healthcare or health sciences subject. Examples include biochemistry, biomedical science, nutrition, physiology, human biology or health science.