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MPhil supervision covers a number of topics supported by research active academic staff. We conduct research in all areas of food and society, including subjects which require collaboration between the...Read more
Based within our School of Life Sciences, our research into nutrition is incorporated into a number of different research groups including Diagnostics and Therapeutics, Cell Communication and Against Breast Cancer. ...Read more
The MPhil in Food Policy at City, University of Londons Centre for Food Policy provides an advanced route into academic work in food policy. It looks at the role of food in society and its impact on health,...Read more
MPhil supervision covers a number of research topics supported by our research active academic staff. Our broad range of research areas relate to understanding how food and food constituents affect human...Read more
Based within our School of Life Sciences, our research into nutrition is incorporated into a number of different research groups including Diagnostics and Therapeutics; Cell Communication; and Against Breast Cancer. ...Read more
This course is an internationally recognised provider of education and research in the food manufacturing and technology sector. Academics who have occupied senior roles in industry will be available...Read more
Food Security focuses on improving food safety in the UK, EU, Africa and Asia through controlling major foodborne pathogens such as Campylobacter and Salmonella and increasing productivity through control...Read more
Our MPhil Nutrition programme enables you to undertake a research project that will improve understanding of Nutrition. Nutrition is defined as the intake of food, considered in relation to the bodys dietary needs. ...Read more
The nutritional sciences research group aims to understand and improve nutrition for both humans and animals.
We study aspects relating to human health. For example, how to control the nutritional quality...Read more
Food science and technology MSc by Research, MPhil, PhD
The food and drink industry is extremely important to the UK/Scottish economy and Abertay research within the Division of Engineering and Food Science is at the forefront of new developments and knowledge...Read more
Overview
This programme focuses on applied aspects of advanced and emerging analytical technologies to address current issues in food safety, nutrition and food supply. It covers the entire food chain...Read more
The Institute of Ageing and Chronic Disease researches clinical aspects of obesity and diabetes in humans, with particular reference to control of energy balance and complications of obesity such as diabetes...Read more