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University of Leeds

University of Leeds

3 courses available

(4.1)

Food Science and Nutrition MSc

Food Science and Nutrition MSc

Overview Providing nutritious food is a key target for the government, which is keen to encourage industry and academic experts to work together to improve food standards. The politics of food in society,...Read more
  • 12 months Full time degree

Modules

  • Food Processing (20 Credits) - Core
  • Food Analysis (10 Credits) - Core
  • Structure and Function of Food Components (20 Credits) - Core
  • Microbiological and Chemical Food Safety (20 Credits) - Core
  • Impacts of Food Processing on Nutritional Quality (10 Credits) - Core
  • View all modules

Food Science and Nutrition PhD

Food Science and Nutrition PhD

At the University of Leeds, we are recognised as world-leaders in food colloids and diet and health. We apply fundamental scientific principles to address issues of food quality, safety and sustainability,...Read more
  • 3 years Full time degree
  • 5 years Part time degree

Nutrition MSc

Nutrition MSc

Overview Nutrition is a fast-moving discipline that focuses on understanding the role of diet in maintaining a healthy human body and the prevention of disease. This Nutrition MSc course will give you...Read more
  • 12 months Full time degree

Modules

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