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Masters Food Science and Technology in South West England

7 degrees at 5 universities in South West England.

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MSc Nutrition & Behaviour

(4.4)
  • 1 year Full time degree: £9,500 per year (UK)
  • 2 years Part time degree: £4,750 per year (UK)
  • Advanced Research Methods- Core
  • Dissertation Project- Core
  • Evidencing Professional Learning- Core
  • Nutrition in the Prevention and Management of Disease- Core
  • Contemporary Nutrition- Core
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MSc Advanced Professional Practice in Paediatric Dietetics

(4.2)
  • 1 year Full time degree: £11,000 per year (UK)
  • 5 years Part time degree: £2,196 per year (UK)
  • ADV716 Research Dissertation (60 Credits) - Core
  • ADV702 Applying Evidence to Practice (20 Credits) - Core
  • ADV715 Project Design for Research (20 Credits) - Core
  • ADV743 Clinical Dietetics for Infants and Children (20 Credits)
  • ADV720 Dietetic Management of Inherited Metabolic Disorders (20 Credits)
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MSc Dietetics (Pre-registration)

(4.4)
  • 2 years Full time degree: £9,250 per year (UK)
  • Research Methods in Health Science
  • Medical Nutrition Therapy
  • Physiology, Pathology and Pharmacology
  • Nutrition and Food Science
  • Clinical Placement 2
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MSc Advanced Professional Practice in Dietetics

(4.2)
  • 1 year Full time degree: £11,000 per year (UK)
  • 5 years Part time degree: £2,196 per year (UK)
  • ADV702 Applying Evidence to Practice (20 Credits) - Core
  • ADV715 Project Design for Research (20 Credits) - Core
  • ADV716 Research Dissertation (60 Credits) - Core
  • ADV749 Diatetic Practice (20 Credits) - Core
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MSc Human Nutrition

(4.2)
  • 1 year Full time degree: £10,500 per year (UK)
  • HNUT706 Nutrition Science (20 Credits) - Core
  • HNUT702 Applied Nutrition (20 Credits) - Core
  • HNUT707 Nutritional Epidemiology (20 Credits) - Core
  • ADV716 Research Dissertation (60 Credits) - Core
  • ADV715 Project Design for Research (20 Credits) - Core
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MA Food Studies

(4.3)
  • 1 year Full time degree: £12,000 per year (UK)
  • 2 years Part time degree: £6,000 per year (UK)
  • Food Systems, Alternative Food Networks, and Ethical Consumption (15 Credits) - Core
  • Food and Agriculture in Historical Perspective (15 Credits) - Core
  • Dissertation in Food Studies (60 Credits) - Core
  • Food, Body and Society (15 Credits) - Core
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MSc Nutrition, Physical Activity and Public Health

(4.2)
  • 1 year Full time degree: £14,000 per year (UK)
  • 2 years Part time degree: £7,000 per year (UK)
  • Nutrition, Disease and Public Health (20 Credits) - Core
  • Research Methods (20 Credits) - Core
  • Determinants of Physical Activity and Eating Behaviour (20 Credits) - Core
  • Dissertation (60 Credits) - Core
  • Practical Research Methods (20 Credits) - Core
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