University of West London

Food Innovation and Sustainable Nutrition PhD

Full Time

Research in the London Geller College of Hospitality and Tourism (LGCHT) focuses on exploring innovation within the food sector. We investigate product development, nutritional needs, production

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In-person

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Full time

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Biology and Life Sciences

Communications and Media

Computer Science and Information Technology

Education

Engineering

English Literature

Environmental Health and Safety, Protection and Conservation

Food Science and Technology, Nutrition and Dietetics

Health Care Management and Health Studies

Humanities and Social Sciences

Law and Legal studies

Leisure, Hospitality Management and Event Management

Literature

Management, Business and HR

Mathematics

Nursing and Midwifery

Other Sciences and Research

Performing and Dramatic Arts, Acting and Music Studies

Psychology

Sports and Recreation

Surgery, Medicine and Dentistry

Teaching and Training

Tourism and Travel

Transport Services and Aviation

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