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University of Lincoln

Full time Postgraduate Leisure, Hospitality Management and Event Management Courses at University of Lincoln

20 courses available

(4.5)
COURSE CLEAR

Graduate Diploma Conservation Studies

  • 1 year Full time degree: £7,000 per year (UK)
  • 2 years Part time degree: £5,220 per year (UK)
  • Conservation Theory- Core
  • Conservation Science- Core
  • Applied Practical Skills- Core
  • Preventive Conservation- Core
  • Conservation Processes- Core
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PhD Food Manufacturing and Technology

  • 2 years Full time degree: £4,830 per year (UK)
  • 3 years Part time degree: £2,415 per year (UK)

MSc Events Management

  • 1 year Full time degree: £10,500 per year (UK)
  • 2 years Part time degree: £5,310 per year (UK)
  • Innovation and Event Creativity- Core
  • Final Project- Core
  • Managing the Tourism, Events and Hospitality Enterprise- Core
  • Arts, Performance and Society- Core
  • Event Design and Implementation- Core
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PhD Conservation of Cultural Heritage

  • 2 years Full time degree: £4,830 per year (UK)
  • 3 years Part time degree: £2,415 per year (UK)

MPhil Food Manufacturing and Technology

  • 1.5 years Full time degree: £4,830 per year (UK)
  • 2 years Part time degree: £2,415 per year (UK)

MPhil Conservation of Cultural Heritage

  • 1.5 years Full time degree: £4,830 per year (UK)
  • 2 years Part time degree: £2,415 per year (UK)

MSc Agri-food Technology

  • 1 year Full time degree: £9,600 per year (UK)
  • Digitisation in Agri-food Industry- Core
  • Research Methods (LIAT)- Core
  • New Product and Process Development- Core
  • Advanced Food Manufacturing- Core
  • Agri-Robotics- Core
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MA by Research Conservation

  • 1 year Full time degree: £4,830 per year (UK)
  • 2 years Part time degree: £2,415 per year (UK)

MSc International Tourism Management

  • 1 year Full time degree: £10,500 per year (UK)
  • 2 years Full time degree: £10,500 per year (UK)
  • 2 years Part time degree: £5,310 per year (UK)
  • Managing the Tourism, Events and Hospitality Enterprise- Core
  • Destination Management: Policy, Planning and Development- Core
  • Customer Service Management- Core
  • Final Project- Core
  • Contemporary Issues in the Visitor Economy- Core
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MSc Agri-food Technology with Professional Practice

  • 14 months Full time degree: £9,600 per year (UK)
  • Applied Agri-food Business Project- Core
  • Commercial and Operational Management- Core
  • Food Safety & Technical Management- Core
  • Principles of Crop Science- Core
  • New Product and Process Development- Core
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PhD Tourism

  • 2 years Full time degree: £4,830 per year (UK)
  • 3 years Part time degree: £2,415 per year (UK)

MPhil Tourism

  • 1.5 years Full time degree: £4,830 per year (UK)
  • 2 years Part time degree: £2,415 per year (UK)

MSc International Hospitality Management

  • 1 year Full time degree: £10,500 per year (UK)
  • 2 years Full time degree: £5,310 per year (UK)
  • Hospitality Operations Management- Core
  • Personal Professional Development- Core
  • Final Project- Core
  • Crisis Management for Hospitality Enterprises- Core
  • Human Resource Management for Hospitality- Core
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MSc by Research Agri Food Technology

  • 1 year Full time degree: £4,830 per year (UK)
  • 2 years Part time degree: £2,415 per year (UK)

MPhil Culture and Heritage Management

  • 1.5 years Full time degree: £4,830 per year (UK)
  • 2 years Part time degree: £2,415 per year (UK)

PhD Culture and Heritage Management

  • 2 years Full time degree: £4,830 per year (UK)
  • 3 years Part time degree: £2,415 per year (UK)

MA Cultural Heritage Management MA

  • 1 year Full time degree: £10,500 per year (UK)
  • 2 years Part time degree: £5,310 per year (UK)

MA Conservation of Cultural Heritage

  • 1 year Full time degree: £9,600 per year (UK)
  • 2 years Part time degree: £4,860 per year (UK)
  • Material Culture, Conservation and Significance- Core
  • Investigative Techniques in Heritage- Core
  • Conservation Skills in Context- Core
  • Research Project (Dissertation for MA Conservation)- Core
  • Conservation Practice- Core
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