Dietitians are the only registered health professional in the UK that can assess, diagnose and treat dietary and nutritional problems. Dietitians use the most up-to-date public health guidance and
This programme has been designed to align with the Association for Nutrition (AfN) competencies. Our MSc Applied Nutrition program addresses a rising demand for well-trained nutritional professionals
The MSc Advanced Clinical Practitioner has been developed with local NHS Trusts and healthcare providers to prepare you for advanced clinical roles. Aligned with the Health Education England (HEE)
The MSc Food Science and Nutrition responds directly to this demand. Designed for graduates and working professionals, the course develops advanced scientific knowledge, applied skills and
This is a potential research degree area, subject to the approval of the University. If you are interested in undertaking a research degree in this area, please make contact with the Dean to discuss
Do you enjoy learning about the science of food and nutrition and its application to the promotion of health and wellbeing, as well as its clinical application and therapeutic effects in treating