Delve into the world of flavour and sensory science with our MSc Food Science course.The safety, quality and nutritional properties of the food that reaches consumers depends upon food
Start your career as a nutrition professional in the food sector with our MSc Nutrition and Food Science.This course is accredited by the Association for Nutrition (AfN), the independent regulator
Our research spans all aspects of food and nutrition, from farm to fork and beyond. We offer interdisciplinary research projects in a world-leading environment, with a focus on improving the quality
Part Time
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