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Food Science and Technology, Nutrition and Dietetics

MRes Food Science and Technology Nutrition and Dietetics

10 degrees at 6 universities in the UK.

University

Subjects

Distance

Radius

10 miles

Modules

Sustainable Agriculture and Food Security MRes

Sustainable Agriculture and Food Security MRes

This course provides specialist skills and knowledge about the most important issues related to the sustainability of agricultural production and food security. Our MRes is suitable if you have a strong...Read more
(4)
  • 12 months Full time degree: £10,620 per year (UK/EU)

Modules

  • ACE8197 MRes Dissertation Project- Core
  • NES8007 Academic and professional skills for MSc (10 Credits) - Core
  • ACE8101 Food Security: Sustainable Food Production- Core
  • ACE8043 Soil & Land Resources - Assessment and Management (20 Credits) - Core
  • ACE8108 Innovations in Agriculture Technology and Engineering to Support Sustainable Production (10 Credits) - Core
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Nutrition and Metabolic Disorders MRes

Nutrition and Metabolic Disorders MRes

This rewarding research-based programme will prepare you for a career in nutrition research, clinical environment or the health industry. With an increasing need for research experts in nutrition, collaborate...Read more
(3.9)
  • 1 year Full time degree: £10,700 per year (UK/EU)

Modules

Global Food Security and Development MRes

Global Food Security and Development MRes

This course is designed to meet the growing demands for professionals equipped with the knowledge, understanding, skills and attitude needed to deal with these challenges. Your studies will be based at...Read more
(4.4)
  • 1 year Full time degree: £8,000 per year (UK/EU)
  • 2 years Part time degree: £4,000 per year (UK/EU)

Modules

Clinical Sciences and Nutrition MRes

Clinical Sciences and Nutrition MRes

This course will provide excellent training for students who may wish to move on to a PhD, or for students who simply wish to undertake a significant research project. The focus of this course is a research...Read more
(4.2)
  • 1 year Full time degree

Modules

Performance Nutrition MRes

Performance Nutrition MRes

This course aims to develop and submit work of publishable quality which will take the form of a project conducted over the entire year of study. The Performance Nutrition postgraduate degree can be studied...Read more
(4.4)
  • 1 year Full time degree: £7,000 per year (UK/EU)
  • 2 years Part time degree

Modules

Food Science and Innovation (MRes)

Food Science and Innovation (MRes)

This course integrates the key elements required to address the future needs of the food industry and the global population. Population growth, both globally and within the UK, will continue to put pressure...Read more
(4.2)
  • 1 year Full time degree
  • 2 years Part time degree

Early life nutrition and disease MRes

Early life nutrition and disease MRes

The Early Life Research Unit has an established internationally-recognised research programme investigating the impact of diet in early life on later health and disease based in the Division of Child...Read more
(3.9)
  • 1 year Full time degree
  • 2 years Part time degree

Clinical Research - Human Nutrition MRes

Clinical Research - Human Nutrition MRes

The MRes Clinical Research - Human Nutrition course equips you with the knowledge and skills to undertake valuable research within one of four distinct areas. The principal goal is to provide a thorough...Read more
(4)
  • 1 year Full time degree: £11,300 per year (UK/EU)
  • 2 years Part time degree: £5,650 per year (UK/EU)

Modules

Nutritional Sciences MRes

Nutritional Sciences MRes

The overarching theme of the schools nutritional sciences research group is the scientific understanding and improvement of nutrition for both humans and animals. The main areas of research include: control...Read more
(3.9)
  • 1 year Full time degree

Food Sciences MRes

Food Sciences MRes

The school has five professorially led research groups. The major research interests are: brewing science; flavour science; food microbiology and safety; food structure; and the BBSRC National Centre...Read more
(3.9)
  • 1 year Full time degree: £7,695 per year (UK/EU)
Showing 1-10 of 10 results