This research theme focuses on new theoretical and practical knowledge of processes enabling resilience in water and food systems. This research is transdisciplinary, reflecting membership across the
Research on nutrition at Glasgow covers a wide range of areas including gut, food and metabolism as well as diet and chronic disease at MSc, MD and PhD level. The gut, food and metabolism research
Research on nutrition at Glasgow covers a wide range of areas including gut, food and metabolism as well as diet and chronic disease at MSc, MD and PhD level. The gut, food and metabolism research
Our PhD will give you the opportunity to conduct a substantial independent research project, leading to an original contribution to knowledge in your chosen field.You can work in a wide range of
A research degree in Nutrition allows you to:develop your skillscontribute to internationally recognised researchbe supported by skilled staff and a vibrant research student community.We offer a
As a research student you'll become part of our thriving academic and postgraduate community in the School of Applied and Health Sciences. A PhD Human Sciences can be undertaken in the following
Our scientists in the School of Applied Sciences work in multidisciplinary teams to target major societal challenges in the areas of human health, well-being, performance and behaviour. We apply
Research in Sport, Health and Exercise Science aims to enhance understanding of practices and processes that support the active lifestyles, health, well-being, sporting performance and coaching
Our PhD will give you the opportunity to conduct a substantial independent research project, leading to an original contribution to knowledge in your chosen field. You can work in a wide range of
In this course, you will receive tailored careers support during your PhD and for up to three years after you complete your research at Brunel. We encourage you to actively engage in career planning
Our Nutrition, Food and Human Health PhD and MPhil programmes ground students in the methods and research approaches to understand how nutrition and food affect human health and wellbeing.Within your
The PhD by published work route is intended primarily for mid-career research-active academics who, for one reason or another, haven’t had the opportunity to undertake a research programme leading to
We are recognised as world leaders in food colloids and diet and health. We apply fundamental scientific principles to address issues of food quality, safety and sustainability, diet quality and
The Infant Feeding group conducts research in order to understand the psychological processes involved in a number of aspects of infant feeding including hunger, appetite, food preference and
3 Year Full Time
