Our scientists in the School of Applied Sciences work in multidisciplinary teams to target major societal challenges in the areas of human health, well-being, performance and behaviour. ...Read more
Developed with and specifically for industry, the Food Systems and Management MSc is a gateway to a successful career for anyone passionate about improving major worldwide problems such as food security and food safety. ...Read more
Physical Activity, Nutrition and Behaviour Change MSc
In this course, students study in a supportive and innovative environment, on a course covering a unique combination of topics designed to integrate with current public health policy, explore potential...Read more
MSc Food Safety Management at UCLan provides a fascinating and comprehensive focus on important areas of HACCP auditing, foodborne disease, food safety hazards and the effective management of food safety. ...Read more
This is a 1-year full-time (with part-time routes available) course which focuses on the role of nutrition in the optimisation of sport and exercise performance and is aimed at graduates who have already...Read more
This course is an ideal launchpad for graduates seeking careers in the thriving food and drink industry – an industry which is facing particularly acute skills shortages with excellent...Read more
This Global Food Security (Food Safety) postgraduate programme will be delivered by leading research active staff within the internationally recognised Institute for Global Food Security (IGFS) based...Read more
The course focuses on professional practice and is underpinned by solid scientific and technical foundations. Work placements and practical training are integrated into the course, equipping you with...Read more
Over the past decade, the impact of nutrition and exercise in optimising athletic performance and recovery from injury has become increasingly clear and there has been a growing demand for highly...Read more
Our masters in sport nutrition provides you with an opportunity to gain an in depth understanding of the nutritional and metabolic demands of exercise, of the interactions between diet, exercise...Read more
This programme will prepare you to understand, critically assess, and practically engage with foodways and food systems.
The programme gives foundation to comparative understanding of foodways...Read more
Research on nutrition at Glasgow covers a wide range of areas including gut, food and metabolism as well as diet and chronic disease at MSc, MD and PhD level.
The gut, food and metabolism research...Read more
MSc Human Nutrition
Designed for graduates with a non-nutrition background, this broad-ranging programme offers you an advanced understanding of nutrition and the links between diet and health. ...Read more
Why choose this course
Our MSc Food Science course will give you a firm grasp on food science and the dramatic implications it can have on human health and disease.
Our Department of Nutritional Sciences...Read more
This rewarding research-based programme will prepare you for a career in nutrition research, clinical environment or the health industry. With an increasing need for research experts in nutrition,...Read more
Good nutrition is fundamental to living a long, full and rewarding life. Nutrition-related ill-health is a major factor that contributes towards preventable disease including obesity and many of the non-communicable...Read more
The amazing feats of world-class athletes across the huge range of sports has projected the issues of performance into the public eye, and sports nutrition is now recognised as a key part...Read more
This MSc in Public Health Nutrition will provide you with the specialist scientific knowledge and practical skills required to meet the nutritional challenges of the 21st century. You will develop a comprehensive...Read more
The Masters in Public Health Nutrition, from Liverpool John Moores University, helps you develop the knowledge and skills required to work in this growing industry.
Benefit from staff expertise in...Read more