How do we improve our understanding of the relationship between diet and health?Study the clinical and scientific basis of human nutrition.Train in clinical, metabolic and molecular nutrition.Explore
How do we improve our understanding of the relationship between diet and health?Study the clinical and scientific basis of human nutrition.Train in clinical, metabolic and molecular nutrition.Explore
OverviewThe food and drink industry is extremely important to the UK/Scottish economy and Abertay research within the Division of Engineering and Food Science is at the forefront of new developments
This is a potential research degree area, subject to the approval of the University. If you are interested in undertaking a research degree in this area, please make contact with the Dean to discuss
Human Nutrition is the scientific study of the foods we eat, the nutrients in foods, the fate of the nutrients when they are eaten and the effects of diet on health and well-being. As a graduate
The MSc programme aims to provide students with appropriate academic training in sport and exercise nutrition to allow graduates of the programme and following further mentored work experience in
Nutritional science is a subject of growing importance in many aspects of healthcare, lifestyle and industry. Accredited by the Association for Nutrition (AfN), this Human Nutrition degree aims to
Improving human health has never been a bigger global challenge. Get the specialist, practical skills you need to play a part in improving people’s health in the context of malnutrition, disease,
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